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Coquito (Puerto Rican Eggnog)

Coconut and rum flavor tropical eggnog.

makes 5 Cups

Ingredients

2 cups coconut milk
2 cups Puerto Rican rum
1 (14-oz.) can sweetened condensed milk
4 egg yolks, lightly beaten
Ground cinnamon and sticks, to garnish

Instructions

Blend milks, rum, and yolks in a blender until frothy; chill. Pour into glasses, sprinkle with cinnamon, and serve with cinnamon sticks.
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But, if you’re anything like me and have never made it before, or maybe never had the chance to try it, or maybe you’re just not in the Coquito making mood you can always go about it the easy way. I, recently found some Boricuas who are main land and make the tasty island egg nog!
Empire Drinks is on IG ONLY. They don’t have any other SM outlets just IG. So, if you’re craving Coquito for your holiday celebrations call Empire Drinks @ 1(512)788-3188……hurry or you might find your holiday Coquito-less….. They also do Vegan Coquito!! Hurry while supplies last! Friend them on IG and tell them Beautiful Boricua Styles sent you. Feliz Navidad BBS Fam!!
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